Cormorants Of Futility
From Viz magazine, a while back. I love cormorants - doesn't everyone? - and having had a particularly bleak period in my early twenties I especially love the Chadwell O'Cheese and his Cormorants Of Futility.
Sunday, 11 March 2007
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2 answers on a postcard...:
I love cormorants but I find that, unless you roast them for a minimum of three hours, the beaks have a strange oily residue which tends to curdle the lemming stuffing. YMMV.
Fiend! May you be set upon by pelicans!
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